Deliciously Rich Chocolate Mousse Treat
This rich and creamy chocolate mousse will tantalize your taste buds and provide a luxurious dessert experience that everyone will love. The combination of dark chocolate, heavy cream, and sugar creates a velvety smooth texture that is heavenly.
Ingredients:
- 4 ounces of dark chocolate, chopped into small pieces
- 1/4 cup of granulated sugar
- 1 cup of heavy whipping cream
- 1 teaspoon of vanilla extract
- Whipped cream, for garnish
- Chocolate sauce, for garnish
Directions:
- In a medium bowl, add the chopped chocolate and sugar. Set aside.
- In a microwave-safe bowl, heat the heavy cream for 45 seconds. Stir until the cream is hot, but not boiling.
- Pour the hot cream over the chocolate and sugar mixture. Whisk until the mixture is smooth and all the chocolate has melted.
- Add the vanilla extract and whisk until the mixture is combined.
- Refrigerate the mousse for at least 2 hours, or until it is cooled and thickened.
- Remove the mousse from the refrigerator and scoop into serving dishes. Top with a dollop of whipped cream and a drizzle of chocolate sauce.
- Serve and enjoy!