#TraditionalRoastDuck #RoastDuck #DeliciousDinner #HomeCooking #Yummy #DinnerGoals #ComfortFood
This Traditional Roast Duck recipe is the perfect way to make a delicious dinner at home. With a few simple ingredients and some easy steps, you can have a delicious, comforting meal that everyone will love!
Ingredients:
-1 whole duck, washed and dried
-2 tablespoons of olive oil
-2 cloves of garlic, minced
-2 tablespoons of fresh rosemary, chopped
-2 tablespoons of fresh thyme, chopped
-Salt and pepper to taste
Directions:
1. Preheat oven to 350°F.
2. Rub the duck all over with olive oil, and season with salt, pepper, garlic, rosemary, and thyme.
3. Place the duck in a roasting pan, and place in the oven.
4. Roast for 1 hour and 15 minutes.
5. Remove from oven and let rest for 10 minutes before carving.
6. Carve the duck and serve with pan juices.
7. Enjoy!
8. Refrigerate leftovers and enjoy within 3 days.