Citrusy Poppy Seed Waffles

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Citrusy Poppy Seed Waffles Recipe

This delicious breakfast treat combines the zesty flavor of citrus with the crunchy texture of poppy seeds. Perfect for a family brunch, these citrusy poppy seed waffles are sure to be a hit!

Ingredients:

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 tablespoons poppy seeds
  • 2 tablespoons sugar
  • 1 cup buttermilk
  • 2 large eggs
  • 1/4 cup melted butter
  • 1 teaspoon freshly grated lemon zest
  • 1 teaspoon freshly grated orange zest
  • Oil or butter, for greasing the waffle iron

Directions:

  1. Preheat a waffle iron according to the manufacturer’s instructions. Grease the hot iron with a little oil or butter.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, poppy seeds, and sugar.
  3. In a separate bowl, whisk together the buttermilk, eggs, melted butter, and lemon and orange zest.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Pour the batter into the preheated waffle iron and cook until golden brown, about 3-5 minutes.
  6. Remove the waffles from the iron and place them on a plate. Serve with butter and syrup.
  7. Enjoy!