#meatballspaghetti #italianfood #familydinner #dinnerideas #easydinner #homemadepasta #comfortfood
Meatball Spaghetti Recipe
This delicious Meatball Spaghetti recipe is a classic Italian favorite that is sure to please the whole family. Made with simple ingredients like ground beef, spaghetti noodles, and tomato sauce, this hearty dish is easy to make and can be ready in no time. Serve it with some garlic bread and a side salad for a complete meal.
Ingredients:
- Ground Beef (1 lb.)
- Spaghetti Noodles (1 lb.)
- Tomato Sauce (1 can)
- Garlic (2 cloves, minced)
- Onion (1, diced)
- Vegetable Oil (2 tablespoons)
- Salt (1 teaspoon)
- Pepper (1/2 teaspoon)
- Parmesan Cheese (1/2 cup, grated)
Directions:
- Heat the vegetable oil in a large skillet over medium-high heat.
- Add the onion and garlic to the skillet and cook until fragrant, about 2 minutes.
- Add the ground beef to the skillet and cook until browned, about 5 minutes.
- Add the tomato sauce to the skillet and stir to combine. Simmer for 5 minutes.
- Meanwhile, bring a large pot of salted water to a boil.
- Add the spaghetti noodles to the boiling water and cook according to package instructions.
- Drain the spaghetti noodles and add them to the skillet with the meat sauce. Stir to combine.
- Season with salt and pepper, to taste. Serve with parmesan cheese, if desired.