#AsianInspired #7LayerSalad #SesameGinger #Vinaigrette
This Asian-inspired 7-Layer Salad with Sesame-Ginger Vinaigrette is a delicious and healthy dish that is sure to please everyone! The salad includes a variety of ingredients including shredded cabbage, carrots, edamame, shredded red peppers, green onions, and toasted sesame seeds, all layered together in a bed of lettuce. The tangy and flavorful dressing is made with sesame oil, rice vinegar, ginger, garlic, and honey. This salad is a perfect side for a summer meal or a light lunch.
Ingredients:
- 1 head of lettuce, shredded
- 1 cup of shredded cabbage
- 1/2 cup of shredded carrots
- 1/2 cup of edamame
- 1/2 cup of shredded red peppers
- 1/2 cup of green onions, chopped
- 1/4 cup of toasted sesame seeds
- 1/4 cup of sesame oil
- 1/4 cup of rice vinegar
- 1 teaspoon of grated ginger
- 1 clove of garlic, minced
- 1 tablespoon of honey
Directions:
- In a large bowl, combine the lettuce, cabbage, carrots, edamame, red peppers, green onions, and toasted sesame seeds.
- In a small bowl, whisk together the sesame oil, rice vinegar, ginger, garlic, and honey until combined.
- Pour the dressing over the salad and toss until everything is evenly coated.
- Divide the salad among four plates.
- Top each salad with a sprinkle of toasted sesame seeds.
- Serve immediately.
- Enjoy!