Asian-Inspired 7-Layer Salad with Sesame-Ginger Vinaigrette

#AsianInspired #7LayerSalad #SesameGinger #Vinaigrette

This Asian-inspired 7-Layer Salad with Sesame-Ginger Vinaigrette is a delicious and healthy dish that is sure to please everyone! The salad includes a variety of ingredients including shredded cabbage, carrots, edamame, shredded red peppers, green onions, and toasted sesame seeds, all layered together in a bed of lettuce. The tangy and flavorful dressing is made with sesame oil, rice vinegar, ginger, garlic, and honey. This salad is a perfect side for a summer meal or a light lunch.

Ingredients:

  • 1 head of lettuce, shredded
  • 1 cup of shredded cabbage
  • 1/2 cup of shredded carrots
  • 1/2 cup of edamame
  • 1/2 cup of shredded red peppers
  • 1/2 cup of green onions, chopped
  • 1/4 cup of toasted sesame seeds
  • 1/4 cup of sesame oil
  • 1/4 cup of rice vinegar
  • 1 teaspoon of grated ginger
  • 1 clove of garlic, minced
  • 1 tablespoon of honey

Directions:

  1. In a large bowl, combine the lettuce, cabbage, carrots, edamame, red peppers, green onions, and toasted sesame seeds.
  2. In a small bowl, whisk together the sesame oil, rice vinegar, ginger, garlic, and honey until combined.
  3. Pour the dressing over the salad and toss until everything is evenly coated.
  4. Divide the salad among four plates.
  5. Top each salad with a sprinkle of toasted sesame seeds.
  6. Serve immediately.
  7. Enjoy!