BBQ Burger Meatloaf

bbq sauce Meatloaf
bbq sauce Meatloaf

Ingredients:

  • 2 lbs ground beef
  • 1 cup BBQ sauce
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1 egg, beaten
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1 tsp garlic powder
  • Salt and pepper to taste

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine the ground beef, BBQ sauce, breadcrumbs, milk, beaten egg, chopped onion, chopped green bell pepper, garlic powder, salt, and pepper. Mix well until all ingredients are fully incorporated.
  3. Line a baking sheet with parchment paper and shape the mixture into a loaf shape on top of the parchment paper.
  4. Bake for 45-50 minutes or until the internal temperature reaches 160°F (71°C).
  5. Remove the meatloaf from the oven and let it rest for 5-10 minutes before slicing and serving.

This meatloaf is a tasty twist on a classic BBQ burger. The BBQ sauce adds a delicious smoky and tangy flavor to the meat mixture, while the breadcrumbs, milk, and egg help to keep the meatloaf moist and tender. The chopped onion and green bell pepper add a delicious crunch and freshness to the dish. Serve with your favorite sides, such as baked beans or coleslaw, for a complete BBQ-inspired meal.