Herb-Roasted Lemon Chicken

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Herb-Roasted Lemon Chicken

This Herb-Roasted Lemon Chicken is a delicious and easy-to-make meal that is sure to please the whole family. The combination of fresh herbs, garlic, lemon juice, and olive oil creates a delicious flavor that will have your taste buds jumping. The chicken is roasted to perfection, creating a juicy and succulent meal that is sure to be a hit.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 3 cloves of garlic, minced
  • 2 tablespoons of olive oil
  • Juice of 1 lemon
  • 2 tablespoons of dried oregano
  • 1 teaspoon of dried thyme
  • Salt and pepper to taste

Directions:

  1. Preheat the oven to 375 degrees F.
  2. In a small bowl, mix together the garlic, olive oil, lemon juice, oregano, thyme, salt, and pepper.
  3. Place the chicken breasts in a baking dish and coat with the garlic-lemon mixture.
  4. Bake in the preheated oven for 30 minutes, or until the chicken is cooked through.
  5. Remove the chicken from the oven and let it rest for 5 minutes.
  6. Serve with cooked vegetables or a salad.
  7. Enjoy!