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Fudgy Brownies Recipe
This Fudgy Brownies Recipe is a classic dessert that is always a hit! It’s made with rich, dark chocolate and cocoa powder for a deep, chocolatey flavor. The brownies are moist and fudgy, with a crunchy top that is perfectly sweet. It’s an easy recipe that is sure to impress.
Ingredients:
- 2 cups of granulated sugar
- 1 cup of butter, melted
- 4 large eggs
- 2 teaspoons of vanilla extract
- 1 cup of all-purpose flour
- 1/2 cup of unsweetened cocoa powder
- 1/2 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1 cup of semi-sweet chocolate chips
Directions:
- Preheat the oven to 350°F. Grease a 9-inch baking pan with butter and set aside.
- In a large bowl, whisk together the sugar and melted butter until combined.
- Add the eggs and vanilla extract and whisk until smooth.
- In a separate bowl, sift together the flour, cocoa powder, baking powder, and salt.
- Add the dry ingredients to the wet ingredients and mix until combined.
- Stir in the chocolate chips until evenly distributed.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.