This Lemony Quinoa & White Bean Salad is a light and refreshing dish that can be enjoyed as a meal or side. It is a vegetarian dish packed with protein and nutrients, perfect for a summer lunch or dinner.
Ingredients:
• 1 cup quinoa
• 2 cups cooked white beans
• 1 lemon, juiced
• 1 tablespoon olive oil
• 1/4 cup crumbled feta
• 1/4 cup chopped parsley
• Salt and pepper to taste
Directions:
1. Cook the quinoa according to package directions.
2. When quinoa is cooked, stir in the beans, lemon juice, olive oil, feta, parsley, salt, and pepper.
3. Taste and adjust seasonings as needed. Serve chilled.