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Ooey Gooey S’mores Brownies Recipe
These delicious Ooey Gooey S’mores Brownies are the perfect indulgent treat! With a decadent layer of chocolate brownies, topped with a layer of marshmallows and crunchy graham cracker crumbs, these brownies are sure to satisfy your sweet tooth. The ooey gooey texture and flavor of these brownies will have you coming back for more!
Ingredients:
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 cup butter, melted and cooled
- 1/2 cup granulated sugar
- 1/4 cup light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
- 1/2 cup graham cracker crumbs
Directions:
- Preheat oven to 350 degrees. Grease an 8-inch square baking dish with cooking spray and set aside.
- In a medium bowl, whisk together flour, salt, and baking powder. Set aside.
- In a large bowl, mix together melted butter, granulated sugar, and brown sugar until combined. Beat in the eggs one at a time, followed by the vanilla extract.
- Gradually mix in the dry ingredients until just combined. Fold in the chocolate chips.
- Pour the batter into the prepared baking dish and spread evenly. Top with marshmallows and graham cracker crumbs.
- Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Allow to cool completely before cutting into squares.
- Enjoy!