#PeanutButter #Chocolate #CrunchBrownies #Dessert #EasyRecipe #Homemade #Delicious
Peanut Butter Chocolate Crunch Brownies Recipe
This recipe for Peanut Butter Chocolate Crunch Brownies is a delicious and easy dessert that is sure to please! The combination of rich chocolate and creamy peanut butter creates the perfect flavor combination that is sure to be a hit with friends and family. The crunchy toasted peanuts on top make for a delightful texture in every bite.
Ingredients:
- 1/2 cup butter, melted
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 eggs
- 3/4 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup peanut butter
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup chopped peanuts, toasted
Directions:
- Preheat oven to 350F and grease 8×8 inch baking pan.
- In a large bowl, mix together melted butter, sugar and vanilla extract.
- Add eggs one at a time, whisking after each addition.
- In a separate bowl, mix together flour, cocoa powder, baking powder and salt.
- Gradually add dry ingredients to wet ingredients, stirring until just combined.
- Spread batter into prepared pan and spread peanut butter over top.
- Sprinkle chocolate chips and toasted peanuts over top of peanut butter.
- Bake for 25-30 minutes or until a toothpick inserted comes out clean.