Peanut Butter Chocolate Crunch Brownies

#PeanutButter #Chocolate #CrunchBrownies #Dessert #EasyRecipe #Homemade #Delicious

Peanut Butter Chocolate Crunch Brownies Recipe

This recipe for Peanut Butter Chocolate Crunch Brownies is a delicious and easy dessert that is sure to please! The combination of rich chocolate and creamy peanut butter creates the perfect flavor combination that is sure to be a hit with friends and family. The crunchy toasted peanuts on top make for a delightful texture in every bite.

Ingredients:

  • 1/2 cup butter, melted
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 3/4 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup peanut butter
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup chopped peanuts, toasted

Directions:

  1. Preheat oven to 350F and grease 8×8 inch baking pan.
  2. In a large bowl, mix together melted butter, sugar and vanilla extract.
  3. Add eggs one at a time, whisking after each addition.
  4. In a separate bowl, mix together flour, cocoa powder, baking powder and salt.
  5. Gradually add dry ingredients to wet ingredients, stirring until just combined.
  6. Spread batter into prepared pan and spread peanut butter over top.
  7. Sprinkle chocolate chips and toasted peanuts over top of peanut butter.
  8. Bake for 25-30 minutes or until a toothpick inserted comes out clean.