Spaghetti Bolognese is a classic Italian dish that’s loved by people all over the world. This hearty and comforting recipe features tender spaghetti noodles coated in a rich, meaty tomato sauce. It’s easy to make and perfect for a family dinner or a cozy night in. Try out our Spaghetti Bolognese recipe and enjoy a taste of Italy in your own home.
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Tip: Allow the sauce to simmer for a longer period of time.
To enhance the flavors and achieve a rich and robust Bolognese sauce, consider simmering it for an extended period. While the cooking time may vary depending on the recipe, allowing the sauce to simmer on low heat for at least an hour (and up to several hours) can help the flavors meld together and develop a deeper taste profile. This slow cooking process allows the ingredients to release their flavors and results in a more flavorful and delicious spaghetti Bolognese. Just make sure to stir occasionally and adjust the heat as needed to prevent burning or sticking.