This Slow Cooker Pulled Pork is juicy, tender, and packed with flavor. Made with a simple spice rub and slow cooked until it falls apart, it’s perfect for sandwiches, tacos, or served alongside your favorite sides.
Ingredients:
- 3 lbs pork shoulder
- 1 tbsp paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp brown sugar
- 1 tsp salt
- 1/2 tsp black pepper
- 1 cup BBQ sauce
Instructions:
- In a small bowl, mix together the paprika, garlic powder, onion powder, brown sugar, salt, and pepper.
- Rub the spice mixture all over the pork shoulder.
- Place the pork in a slow cooker and pour the BBQ sauce over the top.
- Cover and cook on low for 8 hours or on high for 4 hours.
- Shred the pork with two forks and serve.
- Slow Cooker Chicken Chili: