This flavor-packed vegan dish is sure to please the whole family! Enjoy the savory mix of white beans, chile relleno, and cheese-like flavorings. Start by preparing the ingredients, then bake in the oven until golden and bubbly. Serve hot and enjoy the mouthwatering flavor!
Ingredients:
• 1 can (15 oz) white beans, rinsed and drained
• 1 can (4 oz) diced green chiles
• 1 cup vegan cheese-like spread
• 1/2 teaspoon garlic powder
• 1/2 teaspoon ground cumin
• 1/4 teaspoon black pepper
• 1/4 cup nutritional yeast
• 1/4 cup chopped fresh cilantro
• 2 tablespoons olive oil
Directions:
1. Preheat oven to 350°F. Grease a 9×13-inch baking dish.
2. In a large bowl, combine white beans, chiles, vegan cheese-like spread, garlic powder, cumin, black pepper, nutritional yeast, cilantro and olive oil. Mix until ingredients are evenly combined.
3. Pour bean mixture into the prepared baking dish.
4. Bake for 25 minutes, or until golden and bubbly.
5. Serve hot. Enjoy!
Hashtags: #Vegan #WhiteBean #ChileRelleno #Bake #Flavor #Delicious